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Tilquin, Sarah

Active

Company information

BCE number

0544.684.692

VAT number

BE 0544.684.692

Status

Active

Creation date

29/01/2024

Entity type

Personne physique

Contact

Main activities

10820
Fabrication de cacao, de chocolat et de produits de confiserie
10820
Fabrication de cacao, de chocolat et de produits de confiserie

Secondary activities

2
47242
Commerce de détail de chocolat et de confiserie en magasin spécialisé
47242
Commerce de détail de chocolat et de confiserie en magasin spécialisé

Denominations

Denomination officielle
0

Tilquin, Sarah

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Tilquin, Sarah - in

Tilquin, Sarah is a Belgian company registered with the Crossroads Bank for Enterprises (KBO/BCE) under number 0544.684.692. Incorporated as a , it is currently Active, with its registered office located in -. According to official KBO/BCE records, the company was registered on 29 January 2024. This page consolidates all publicly available information: address, directors, main economic activity, branches and tax identifiers.

Company identity

  • KBO/BCE number: 0544.684.692
  • VAT number: BE 0544.684.692
  • Entity type: Personne physique
  • Status: Active
  • Start date: 29 January 2024

Main activity

The main economic activity declared by Tilquin, Sarah is: Fabrication de cacao, de chocolat et de produits de confiserie (NACE-BEL code 10820). This activity is listed in the official NACE classification used by Belgian and European authorities to categorise economic sectors.

Peppol e-invoicing

Peppol identifier of Tilquin, Sarah: 0208:0544684692. This identifier allows the sending and receiving of electronic invoices (e-invoicing) over the Peppol network, in compliance with Belgian B2B invoicing regulations.

Active branches

Tilquin, Sarah currently has 1 active branch(es) declared with the KBO/BCE, in addition to its registered office. The full list of branches with details is available further down on this page.

Data updated on 07 April 2026 (source: KBO/BCE).

Other companies in the sector: Fabrication de cacao, de chocolat et de produits de confiserie